Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
No-Fry Tortilla Chips
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- #48573
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 package (14 ounce size) tortillas (corn or 10-inch size flour)
salt (optional)
directions
Immerse tortillas one at a time in water. Let drain briefly, then lay flat.
If desired, sprinkle tops lightly with salt.
Cut each tortilla into 6 to 8 wedges.
Cover a nonstick baking sheet with a single layer of tortilla wedges, salt side up. Place close together but do not overlap.
Bake in a 500 degrees F oven for 4 minutes. Turn with a spatula; then continue to bake until golden brown and crisp, an additional 3 minutes for corn tortillas and 1 minute for flour tortillas. (Store in an airtight bag until ready to serve.)
added by
sandyu42
nutrition data
Nutritional data has not been calculated yet.
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