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Italian Bread Crumbs

Recipe At A Glance
Rating: 5/5
5 stars based on 2 reviews

recipe is ready in Under 30 minutes Ready in: Under 30 minutes ?
recipe difficulty 1/5 Difficulty:   1/5


Serves/Makes:   1 cup


  

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INGREDIENTS:

1 cup bread crumbs
1/2 teaspoon salt
1/2 teaspoon parsley flakes
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon sugar
1 dash oregano


DIRECTIONS:

Combine all ingredients.


NUTRITION:

27 calories, 0 grams fat, 5 grams carbohydrates, 1 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in fat.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


This Italian Bread Crumbs recipe from CDKitchen serves/makes 1 cup

Recipe ID: 49134

SUBMITTED BY: twbart72


REVIEWS:


2 Reviews

Guest Chef at CDKitchen.comrecipe rating
Guest: Anonymous 2008-02-18
I had no bread crumbs so I dried slices of bread in a 200 degree oven for one hour. Worked great. I dislike onion and garlic powders (bad flavor). I used no onion flavor and for garlic I used Coarse Ground Garlic Salt with Parsley. The end result was outstanding.


Guest Chef at CDKitchen.comrecipe rating
Guest: bchef 2007-01-31
I ran out of the sore-bought breadcrumbs and made these instead for a stuffed shell recipe. Great!!! And all natural ingredients (have you ever read the long list of ingredients on the bread crumb box?!)I'll definitely use these in other recipes


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