Make Your Own Instant Oatmeal

Try different combinations of spices, nuts, and dried fruits to create your favorite variations.

Add a tablespoon of chia seeds or flaxseeds for added nutrition and texture.

To make the oatmeal creamier, stir in a dollop of yogurt or a splash of coconut cream before microwaving.

For a savory twist, try adding a pinch of salt, cracked black pepper, and grated cheese to the oatmeal mix before microwaving.

If you prefer a sweeter oatmeal, drizzle a bit of honey or maple syrup over the oatmeal after microwaving.

Consider layering the oatmeal mix with yogurt and fresh fruit in a mason jar for a portable breakfast.

What is the purpose of making instant oatmeal?

Instant oatmeal is a quick and convenient breakfast option that allows you to have a healthy meal ready in minutes. Making your own is cheaper than buying the pre-packaged instant oatmeal (plus you get to customize it).

Can I adjust the instant oatmeal recipe?

You can alter the recipe by adjusting the sweetness level (more or less brown sugar), adding different spices or flavors, and including a variety of nuts and dried fruits. And, you can always add fresh fruit or other ingredients at serving time.

How long can I store the instant oatmeal?

The instant oatmeal can be stored in an airtight container at room temperature for up to 6 weeks, making it a great option for meal prep.

Can I use old-fashioned oats instead of quick-cooking oats?

You can use old-fashioned oats in place of quick-cooking oats, but the texture of the oatmeal may be chewier and take longer to cook in the microwave.

Is it necessary to microwave the instant oatmeal?

While the recipe recommends microwaving the oatmea, you can also prepare it by adding boiling water or milk to the oatmeal mix, stirring well, and allowing it to sit (covered) for a few minutes to soften before eating. You can also make it on the stovetop in a saucepan, over medium heat.

Mixing Bowl: To combine the oatmeal, brown sugar, salt, cinnamon, nuts, and raisins. A large mixing bowl is preferred so you have plenty of space to mix the ingredients thoroughly.

Measuring Cups and Spoons: For accurately measuring the quick-cooking oatmeal, brown sugar, salt, and any optional ingredients like nuts and raisins.

Airtight Container: To store the combined instant oatmeal mixture, keeping it fresh for up to 6 weeks.

Microwave-Safe Bowl: Used to prepare the oatmeal for serving by combining it with milk and microwaving it until cooked.

Fruit Toppings: Fresh berries or sliced bananas on top of the oatmeal adds a burst of flavor, a natural sweetness, and vitamins.

Nut Butter Swirl: Drizzle almond or peanut butter into the oatmeal after cooking for added protein.

Yogurt Parfait: Layer the oatmeal with yogurt and fresh fruits in a glass for a tasty and visually appealing breakfast option.

Spiced Apples: Cooked spiced apples can be a delicious addition; their warm, sweet flavor pairs beautifully with the cinnamon in the oatmeal.

Coconut Flakes: Sprinkle toasted coconut flakes on top for a tropical flavor.

Chocolate Chips: Toss in some chocolate chips for a treat; they melt slightly in the warm oatmeal.

Granola Crumble: Use a sprinkle of your favorite granola for extra crunch; it adds texture and flavors.

Honey Drizzle: A drizzle of honey can add some sweetness; it's a perfect match for those who like their breakfast on the sweeter side and provides additional health benefits.

Dried Fruit: Experiment with a mix of dried fruits such as apricots, cranberries, or figs.