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Slow Cooker Brown Sugar And Peaches Oatmeal

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  • #79083

A great breakfast to wake up to! Simply assemble the oatmeal ingredients the night before and stir in the peaches in the morning. Perfect for busy mornings.


serves/makes:
  
ready in:
  over 5 hrs
Rating: 5/5

1 review

ingredients

non-stick cooking spray
2 cups rolled oats
8 cups water
1 teaspoon cinnamon
1/2 cup brown sugar
1 teaspoon vanilla extract
1 cup cubed peaches

directions

Spray crockpot with non-stick cooking spray. Place oats, water, cinnamon, brown sugar, and vanilla into crockpot. Cook on LOW heat for 8 hours.

Just before serving, stir in peaches and sprinkle with additional brown sugar, if desired.

added by

Sarah Christine Bolton, CDKitchen Staff
Read more: Waking Up To Breakfast


crock pot notes

Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.


nutrition data

123 calories, 1 grams fat, 25 grams carbohydrates, 3 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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reviews & comments

  1. Valerie REVIEW:

    If your crockpot cooks on true "low" then this recipe should turn out fantastic! If you have a crockpot model that heats higher then use the warm setting or reduce the cooking time. Ours turned out perfect. Loved the vanilla, brown sugar, and cinnamon flavors that were really infused into it. The texture was very good too. It was nice to wake up to a warm breakfast on a cold morning!

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