Deviled Cheese Ball Recipe
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Ready in: > 2 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
2 1/4 ounces Deviled ham
2 cups Cheddar Cheese -- Shredded
3 ounces Cream Cheese -- Softened
2 tablespoons Onion -- Minced
1 teaspoon Garlic -- Minced
2 teaspoons Prepared horseradish
2 tablespoons Chopped green pepper
2 tablespoons Chopped pimento
1 tablespoon Worcestershire sauce
1 tablespoon Lemon juice
1 tablespoon Parsley, chopped
1 teaspoon Paprika
1/2 teaspoon Dry mustard
1/2 teaspoon Chili Powder
Directions:
In large bowl, combine all of the ingredients except the chopped nuts and crackers and mix very well. Form the cheese mixture into a ball.
Sprinkle chili powder on top to taste. Cover and refrigerate several hours. Overnight preferrably.
Remove from the fridge about 30 minutes before serving.
This recipe from CDKitchen for Deviled Cheese Ball serves/makes 8
Recipe ID: 11465
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