Beer makes batters better, meat more tender, and sauces more flavorful.
Apple Cheese Ball
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- #9930
This is a fun party appetizer because the finished cheese ball resembles an apple. Make sure the dried apples and nuts are finely chopped so it's easier to spread the cheese on crackers.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
8 ounces cream cheese, softened
1 cup cheddar cheese, shredded
1/4 teaspoon cinnamon
3/4 cup dried apples, finely chopped
1/3 cup nuts, finely chopped
1 bay leaf
1 cinnamon stick, halved
directions
In large bowl, beat cream cheese, cheddar cheese and cinnamon until blended. Stir in dried apples.
Shape mixture into ball; roll in nuts. Insert bay leaf and cinnamon stick on top to resemble stem and leaf of apple. Refrigerate till firm.
added by
jenifersrecipes
nutrition data
217 calories, 18 grams fat, 9 grams carbohydrates, 7 grams protein per serving. This recipe is low in carbs.
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reviews & comments
January 22, 2006
You should also have the shopping list print in a 3x5 format.!