CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk

Teriyaki Date Rumaki

  • print recipe
  • save recipe
  • add photo
  • add review
  • #49459
Teriyaki Date Rumaki - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes

ingredients

3/4 cup teriyaki marinade
1 pound pitted dates, slit lengthwise
1 can (8 ounce size) sliced water chestnuts, drained
1 pound bacon, cut in half lengthwise, then cut into thirds

directions

In small bowl, pour teriyaki marinade; set aside. Place one water chestnut in each date. Wrap one piece bacon around date, securing with a wooden pick.

Dip into marinade and place on broiler pan. Continue until all rumaki are assembled. Broil, turning once until bacon is crisp, about 4 minutes on each side.

added by

Leighann, Indianapolis, Indiana USA


nutrition data

88 calories, 5 grams fat, 9 grams carbohydrates, 3 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


share on facebook share on twitter share on pinterest


reviews & comments

    About CDKitchen

    Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.