A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Avocado-Onion Dip
- add review
- #90647
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 envelope (1 ounce size) onion soup mix
1 container (8 ounce size) sour cream
1/2 cup mayonnaise
2 ripe avocados
1 tablespoon lemon juice
directions
Combine the soup mix, sour cream, and mayonnaise in a bowl and mix well.
Peel and pit the avocados. Cut the avocados into chunks and place in a bowl. Sprinkle with the lemon juice and mash with a fork.
Stir the mashed avocado into the sour cream mixture until well blended.
Serve the dip with crackers, fresh veggies, or tortilla chips.
nutrition data
Nutritional data has not been calculated yet.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
reviews & comments