This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Herbed Goat Cheese Balls
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- #47698
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/2 cup herbs de provence
1 pound goat cheese
olive oil
directions
Spread Herbs de Provence out on a large plate.
With oiled hands, take about a tablespoon of cheese and roll between hands into a ball.
Roll that ball in Herbs to coat and set aside on serving platter.
When all balls are fully rolled and coated drizzle with olive oil and serve.
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nutrition data
Nutritional data has not been calculated yet.
Beer makes batters better, meat more tender, and sauces more flavorful.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
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