A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Velveeta Chocolate Peanut Butter Fudge
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- #121659
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 pounds confectioners' sugar
1/2 cup cocoa
1/2 pound Velveeta cheese
1 cup butter or margarine
1/2 cup evaporated milk
1 tablespoon vanilla
1 cup peanut butter
directions
Combine confectioners' sugar and cocoa in a bowl. Mix well. Set aside.
Put cheese and butter in a microwave safe bowl and melt in microwave. Stir and add next 2 ingredients. Add peanut butter, mix well, add it to sugar and cocoa mix. Stir until sugar disappears.
Spread into a greased pan and refrigerate until it sets. It will still be soft.
added by
lynnemarie
nutrition data
Nutritional data has not been calculated yet.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
reviews & comments
I am about to try to make this recipe, however it does not say if it goes in a 8 by 8 or a 13 by 9 Ppan ???
You can use either, it depends how thick you want the fudge to be.