A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Chicken Pasta Salad With Creamy Buttermilk Dressing
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- #35498
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
2 1/2 pounds boneless chicken breast halves, cooked and chopped
1 stalk celery, chopped
10 ounces penne pasta
1 1/3 cup mayonnaise (more as desired)
1 tablespoon lemon juice
1/4 teaspoon dried dill weed
1/3 cup buttermilk, PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses
2 tablespoons buttermilk
directions
In a large bowl combine the chicken, celery and pasta and toss together.
In a separate large bowl, combine the mayonnaise, lemon juice and dill weed and mix well, then stir in buttermilk.
Add lemon dill mixture to chicken mixture and toss to coat. Cover bowl, chill for 20 minutes.
added by
rfrmarybeth
nutrition data
Nutritional data has not been calculated yet.
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