Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Caesar Pasta Salad
- add review
- #50451
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 pound package rotini, uncooked
1 cup dried tomatoes, cut up
2 cups cucumber, seeded, cut in bite size pieces
1/2 cup purple onion, chopped
1 can (2.25 ounce size) sliced ripe olives, drained
1 bottle (8 ounce size) commercial caesar salad dressing (oil based, not creamy)
1 ounce shredded Parmesan cheese
1/2 teaspoon freshly ground black pepper
directions
Cook rotini according to package directions; drain and set aside.
Combine tomatoes with boiling water to cover in a small bowl; cover with plastic wrap and let stand 10 minutes or until softened. Drain well.
Combine rotini, tomatoes, cucumber, onion and olives. Stir in salad dressing, Parmesan cheese, and pepper. Cover with plastic wrap and refrigerate 2 hours.
added by
nutrition data
Nutritional data has not been calculated yet.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
reviews & comments