Sweet Dream Coconut Bars Recipe

Crust: Preheat oven to 350 degrees F. Position knife blade in food processor add butter and sugar. Pulse about 10 seconds, scrape sides, pulse 10 seconds more. Add flour and pulse til mix resembles coarse crumbs, 10 - 15 seconds. Press into ungreased 13 x 9 baking pan and bake 15 minutes.

Filling: Position knife blade in food processor and add eggs. Process until foamy, about 5 seconds. Add remaining ingredients and mix well, about 10 seconds. Pour over partially baked crust. Bake until golden brown, 18 - 20 minutes. Sprinkle with confectioners sugar if desired. Cool and cut into squares.