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Lasagna Spirals
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- #47499
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
10 wide lasagna noodles
2 packages (10 ounce size) chopped frozen broccoli, thawed and drained
1 container (16 ounce size) ricotta cheese
2 cups shredded mozzarella cheese
4 green onions, chopped
2 teaspoons dried basil
2 teaspoons ground nutmeg
1 jar (32 ounce size) spaghetti sauce
1/2 cup grated Parmesan cheese
directions
Heat oven to 350 degrees F. Lightly grease a 9 x 13 inch baking dish.
Bring a large pot of lightly salted water to a boil. Add noodles and cook for 8 to 10 minutes or until al dente, then drain and rinse.
In a large bowl, combine broccoli, ricotta cheese, mozzarella cheese, green onions, basil and nutmeg. Spread about 1/2 cup of the broccoli mixture along each noodle.
Roll noodles to form spirals. Place in prepared dish. Spoon spaghetti sauce on and around spirals, and top with Parmesan cheese.
Bake in a preheated oven for 30 minutes.
added by
clearasday
nutrition data
Nutritional data has not been calculated yet.
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