A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
All-Season Blend
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- #98801
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 1/2 cup nutritional yeast flakes
3 tablespoons salt
1 tablespoon onion powder
1 tablespoon paprika
2 teaspoons dried parsley flakes
1/2 teaspoon ground turmeric
1/4 teaspoon dried thyme leaves
1/4 teaspoon dried marjoram leaves
1/4 teaspoon dried dill
directions
Combine all the ingredients in a food processor or spice grinder. Process until finely ground.
Place in an airtight container and store at room temperature for up to 4 months.
nutrition data
Nutritional data has not been calculated yet.
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