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Bow Wow Cake (For Dogs)
- add review
- #39617
serves/makes:
ready in:
1-2 hrs
1-2 hrs
1 review
ingredients
8 ounces low-fat cream cheese, at room temperature
1/4 cup honey
1 tablespoon cornstarch
2 eggs
1 1/2 teaspoon vanilla extract
1/2 cup sliced almonds
directions
Beat cream cheese with a mixer until smooth. Beat in honey. Sprinkle in cornstarch while beating on low speed. Beat in eggs and vanilla until well blended.
Pour into a greased, 8-inch springform pan. Bake at 350 degrees F for 35 minutes, or until edges of cake are lightly browned and center is almost firm.
Cool to room temperature. Remove sides of cake pan. Garnish cake with sliced almonds. Store in refrigerator.
added by
mangomutt
nutrition data
88 calories, 5 grams fat, 7 grams carbohydrates, 3 grams protein per ounce. This recipe is low in sodium.
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reviews & comments
September 1, 2007
my dog loves this!