Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Ugli Jell-O
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- #53319
2-5 hrs
ingredients
2 packages orange gelatin powder
1 ugli fruit, sliced into 1/4" pieces
2 bananas, sliced into 1/4" pieces
directions
If your kids like Jell-O with fruit, here's an easy dessert kids can help peel, slice, stir and eat!
Prepare Jell-O as directed. Add sliced fruit. Chill in refrigerator for 3-4 hours, stirring occasionally to suspend fruit throughout Jell-O.
added by
Christine Gable, CDKitchen Staff
Read more: New Food of the Month: Ugli Fruit
nutrition data
Nutritional data has not been calculated yet.Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!

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