cdkitchen > recipes > meals / dishes > soups & salads > salads > lettuce salads > greek salad > cranberry, feta and roasted walnut salad

Cranberry, Feta and Roasted Walnut Salad

Recipe At A Glance
Rating: 5/5

5 stars based on 6 reviews
recipe is ready in Under 30 minutes

Ready in: Under 30 minutes ?
recipe difficulty 2/5

Difficulty: 2/5

Serves/Makes: 4

Cranberry, Feta and Roasted Walnut Salad Recipe

photo by: David
Click image to view

INGREDIENTS:

1 package (10 ounce size) mixed salad greens
1 cup sweetened dried cranberries
1 package (4 ounce size) crumbled feta cheese
1/2 cup coarsely chopped toasted walnuts
2 tablespoons balsamic vinegar
1 tablespoon honey
1 teaspoon Dijon mustard
1/4 teaspoon ground black pepper
1/4 cup extra virgin olive oil

DIRECTIONS:

Layer salad greens, cranberries, cheese and walnuts in shallow salad bowl or on large serving platter. Whisk vinegar, honey, mustard and pepper in small bowl. Slowly add oil in a thin stream, whisking constantly until well blended. Pour over salad. Toss gently to coat. Serve immediately.

NUTRITION:

321 calories, 29 grams fat, 10 grams carbohydrates, 9 grams protein per serving. This recipe is low in carbs.

This Cranberry, Feta and Roasted Walnut Salad recipe from CDKitchen serves/makes 4

Recipe ID: 4904

SUBMITTED BY: a1hotfood

REVIEWS:

6 Reviews

Guest: EDart 2009-12-31
One of my favorite salads! It is so easy to make and it was a hit at the Holiday party I took it to a few weeks ago. The dressing makes it all come together. I've doubled the recipe for big gatherings, but have also made it as a small salad for one.

Guest: Sculpin 2007-09-04
I made this salad for a group of friends at my Marina a few days ago. While I was chopping walnuts and putting the dressing together on the picnic table, my husband was grilling the Delmonico Steaks on the grill. When everyone sat down to eat, my salad was the biggest hit. I will make this salad frequently! Thanks, K.B of Pentwater MI

Guest: Anonymous 2007-04-13
A fabulous (winter) salad! The blend of flavors and texture is unique - sweet & 'sharp' while also crunchy and soft. - I've made with red leaf lettuce- really superb.

Guest: Louise 2006-11-17
I love this recipe (and it was a big hit at a number of potlucks). The best part about it is the salad dressing. I make it all the time and have it on salads weekly. It is my husbands and my favorite salad dressing.

Guest: Sallad.net 2005-12-31
This recipe is great. I doubled it to take to a potluck dinner and it was a hit. The sweetness and nutty flavors go well together.

Guest: Anonymous 2009-12-17
Mimi's cafe offers a similar salad and they include sliced strawberries. I imagine this ingredient would go just as well with this recipe (adding to the sweetness and overall nutrition).

Read full reviews