Beer makes batters better, meat more tender, and sauces more flavorful.

A fresh and delicious salad made with iceberg lettuce, cooked chicken, bacon, tomato, avocado, hard-boiled eggs, green onions, crumbled blue cheese, and your choice of salad dressing.

1 head iceberg lettuce, cut into bite-size pieces
20 ounces cooked boneless skinless chicken breasts, cut into 1/2-inch chunks
1/2 cup cooked and crumbled bacon
1 large tomato, coarsely chopped
1 avocado, pitted, peeled, and chopped
3 eggs, hard-boiled and sliced or chopped
4 green onions, thinly sliced
4 ounces blue cheese, crumbled
salad dressing
Place the lettuce on a serving plate or divide between individual plates.
Place the chicken, bacon, tomato, avocado, eggs, green onions, and blue cheese in rows on top of the lettuce.
Drizzle with your favorite salad dressing or serve it on the side.
Beer makes batters better, meat more tender, and sauces more flavorful.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.

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reviews & comments
February 22, 2021
Simple, tasty, and nice presentation. Made it for a luncheon.