Beer makes batters better, meat more tender, and sauces more flavorful.
Murgh Kebab (Chicken Kebab)
- add review
- #44842
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
2 whole breasts chicken, cut into 1-in cubes
1 medium onion, sliced thick
1 tablespoon cognac or arak
1/2 teaspoon black pepper
1/2 teaspoon ground cinnamon
1/4 teaspoon ground turmeric
1 teaspoon salt
directions
Mix everything together and marinate at room temperature for a minimum of 1 hour or preferably in refrigerator overnight.
Put 4 or 5 cubes of chicken, without onion, on each metal skewer and broil over charcoal for 10 or 15 minutes.
Serve hot with Afghan bread, salad, and pickles.
added by
nutrition data
Nutritional data has not been calculated yet.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
reviews & comments