Baked Parmesan Chicken Thighs Recipe

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Ready in: < 30 minutes
recipe difficulty 3/5

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 6

Ingredients:
1 cup mayonnaise
1 cup grated Parmesan cheese
1 teaspoon Italian seasoning
2 pounds fresh boneless, skinless chicken thigh cutlets
1/4 teaspoon salt
1/8 teaspoon ground black pepper

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Directions:

Preheat oven to 400F.

In a small bowl combine mayonnaise, Parmesan cheese and Italian seasoning. Season chicken on both sides with salt and pepper and place in a single layer in a 8-inch square baking dish. Generously spread with sauce and bake for 20 minutes, or until done. Serve warm.

This recipe from CDKitchen for Baked Parmesan Chicken Thighs serves/makes 6

Recipe ID: 67763

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