This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Coconut Chicken Kabobs With Spicy Peanut Dipping Sauce
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- #120715
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
6 boneless skinless chicken breast halves
Coconut Chicken Marinade
1 can (14 ounce size) coconut milk
1/4 cup soy sauce
1/4 cup chopped fresh cilantro
nonstick cooking spray
Spicy Peanut Dipping Sauce
1 jar (12 ounce size) creamy peanut butter
1/2 cup sweet and sour sauce
1/2 cup dark corn syrup
2 tablespoons soy sauce
1 cup water
1 tablespoon crushed red pepper flakes
directions
Cut each chicken breast into 1-inch strips or 'tenders'. Combine coconut milk, soy sauce and cilantro in large zipper lock plastic bag. Add chicken, marinate overnight. Soak 24 (8-inch) wooden skewers in water overnight.
Thread chicken onto prepared skewers, discard marinade. Spray cold grate of outdoor grill with grilling spray. Prepare grill according to manufacturer directions for medium heat.
Place chicken skewers on grill grate, cover grill with lid. Grill chicken 5 minutes per side or until no longer pink and meat thermometer inserted in thickest part reaches 170 degrees F.
Combine peanut butter, sweet & sour sauce, corn syrup, soy sauce, water and crushed red pepper. Serve with chicken skewers.
added by
meganlee
nutrition data
Nutritional data has not been calculated yet.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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