Tater Tot Casserole

Recipe At A Glance

recipe is ready in 2-5 hrs

Ready in: 2-5 hrs ?
recipe difficulty 3/5

Difficulty: 3/5

Serves/Makes: 6

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INGREDIENTS:

1 bag (32 ounce size) frozen tater tots
1 pound ground beef, browned
1/2 teaspoon salt, or to taste
1/4 teaspoon black pepper, or to taste
2 cans (14.5 ounce size) green beans, drained
1 bag (16 ounce size) frozen mixed vegetables
1 can (10.75 ounce size) cream of mushroom soup
1 tablespoon dried onion
1/4 cup milk
1 cup shredded cheddar cheese

DIRECTIONS:

Line slow cooker with frozen tater tots. Spray cooker with cooking spray first if desired.

Combine remaining ingredients except cheese. Pour over potatoes.

Cover and cook on high for 3 hours. After 2-1/2 hours, add cheddar cheese to the top and put the cover back on for it to melt. Enjoy!

NUTRITION:

505 calories, 25 grams fat, 46 grams carbohydrates, 27 grams protein per serving.

This Tater Tot Casserole recipe from CDKitchen serves/makes 6

Recipe ID: 76158

SUBMITTED BY: twbart72

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