Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Parmesan Pasta With Grilled Chicken And Broccoli
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- #71180
ingredients
1 package (8 ounce size) uncooked pasta
1 package (16 ounce size) frozen broccoli florets
1 clove garlic, minced
1 package (6 ounce size) grilled chicken breast strips
1/4 cup butter
3/4 cup grated Parmesan cheese
directions
Prepare pasta as directed on package in large saucepan, adding broccoli to pasta during last 5 minutes of cooking time; drain.
Cook and stir garlic and chicken breast strips in butter on medium heat 1-2 minutes or until garlic is tender, but not brown and chicken is heated through. Add pasta and broccoli; toss lightly.
Sprinkle with grated Parmesan; toss to coat. Serve hot.
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nutrition data
Nutritional data has not been calculated yet.Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.















reviews & comments
July 11, 2012
Very easy to prepare, delicious, inviting aroma, goes well with homemade garlic toast. Love the recipe!!!
May 9, 2009
This is such an easy dish to prepare - my whole family loves it! Served with warm french bread (our favorite) or any breadss/rolls - it is yummy. I especially like it when it is a warm/hot day - doesn't warm up the kitchen!