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Creamy Pesto Chicken And Bow Tie Pasta

recipe at a glance
Rating: 5/5 5 stars
2 reviews

ready in: under 30 minutes
serves/makes:   4
  

recipe id: 57853
cook method: stovetop

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ingredients

3 cups uncooked bow tie pasta
2 tablespoons margarine
1 pound boneless chicken breasts, cubed
1 can cream of chicken soup
1/2 cup pesto sauce
1/2 cup milk

directions

Cook pasta per directions.

Brown chicken pieces in margarine, stirring often. Add soup, pesto sauce, milk and bring to a light simmer. Cook over low heat 5 minutes until chicken is done.

Stir in cooked pasta and heat through.

shared by

nicollewestin

nutrition

576 calories, 27 grams fat, 41 grams carbohydrates, 40 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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ratings & reviews



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Guest at CDKitchen.com



REVIEW: recipe rating
This was absolutely delicious and SO easy to make!! I made it for just myself and the leftovers are just as amazing as the freshly cooked meal!! WONDERFUL!!!



Guest at CDKitchen.com



REVIEW: recipe rating
This was a very great and simple recipe! My boyfriend loved it and so do I! Mine had a nice green color to it because I added more pesto sauce. This was delish!