The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Cheddar Chicken Mostaccioli
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- #42544
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1/2 cup chopped onion
1/2 cup chopped celery
1 tablespoon butter or margarine
1 can cream of mushroom soup
1 can cream of chicken soup
1/2 cup milk
4 ounces can mushrooms, drained
1/4 cup chopped stuffed olives
1 tablespoon Worcestershire sauce
1 1/4 teaspoon garlic salt
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/2 teaspoon black pepper
4 cups diced cooked chicken
3 cups mostaccioli pasta, cooked and drained
1 1/4 cup shredded cheddar cheese, divided
1 cup shredded Swiss cheese
directions
In a saucepan saute onion and celery in butter until tender. Add soups, milk, mushrooms, pimientos, olives, Worcestershire sauce and seasonings, mix well. Add chicken, mostaccioli, 3/4 cup cheddar cheese and the Swiss cheese, toss to mix.
Pour into a greased 13X9 baking dish. Cover and bake at 350 for 40 minutes. Uncover, sprinkle with remaining cheddar and return to the oven for 15 minutes.
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