If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Blueberry Breakfast Popover
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- #49809
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 1/4 cup milk
3 large eggs, beaten
1 cup flour PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses
2 tablespoons flour
1/8 teaspoon salt
1 teaspoon sugar
1 1/2 tablespoon melted butter
1/2 cup blueberries (or more if desired)
directions
Preheat oven to 450 degrees F. Butter an 8 inch nonstick saute pan with an ovenproof handle.
In a blender, combine the milk, eggs, flour, salt and butter. Blend on high for 2 minutes until batter is thoroughly mixed and well aerated. Pour the batter into the pan and sprinkle the blueberries over the batter.
Bake 35-40 minutes, resisting the temptation to peek for at least the first 20 minutes. The popover is done when the top is slightly crispy and knife inserted in the center comes out clean.
The popover should slide out of the pan. Serve immediately with blueberry syrup or blueberry preserves. Top with whipped cream if desired.
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nutrition data
Nutritional data has not been calculated yet.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
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