Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)
Basque Tortilla
- add review
- #12554
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
4 slices bacon
2 medium potatoes, minced or shredded
2 teaspoons green onions (tops only) -sliced
1 tablespoon parsley, snipped
1/8 teaspoon dried thyme, crushed
3/4 teaspoon salt
1/4 teaspoon black pepper
4 large eggs
1/2 cup milk
directions
Fry the bacon in a heavy skillet over med-high heat until crisp. Remove the bacon and crumble. Pour off all but 2 tablespoons of the drippings.
Return the skillet stove and reduce heat to low. Add the potatoes, onion, parsley, thyme, salt and pepper to the skillet, cover and cook until the potatoes are just tender (about 8 minutes) stirring occasionally.
Beat together the eggs and milk then pour over the potato mixture. Cover and continue cooking until the mixture is set to your liking (about 10 minutes).
Serve with sour cream and the bacon bits sprinkled over the top (a splash of Tabasco will get your morning off on the right foot too!)
added by
jmstwn1607
nutrition data
Nutritional data has not been calculated yet.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
reviews & comments