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Breakfast Cones
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- #23532
A simple and fun breakfast idea made with cottage cheese and peaches and served in ice cream cones.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
2 reviews
ingredients
1 cup cottage cheese
2 tablespoons powdered sugar
2 drops vanilla extract
1/2 cup chopped, peaches (canned or fresh), well drained
4 flat-bottom ice cream cones
directions
Combine the cottage cheese, powdered sugar, and vanilla in a bowl and mix well. Add more sugar if desired. Stir in the peaches.
Stand the cones up on a flat surface. Carefully divide the filling between the cones. If desired, drizzle with syrup or caramel or other topping.
Serve immediately.
nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
August 6, 2013
A nice, light breakfast that, surprisingly, wasn't as sweet as I expected. The cone makes for a neat, portable way to eat your breakfast on the go!
August 5, 2013
What a fun breakfast idea! And it's not as sweet as it sounds. The cottage cheese balances out the sweetness of the powdered sugar and peaches. In fact, I added some brown sugar on top to give it a little extra sweet factor.