This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Beer Battered Fried Avocado Wedges
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- #71005
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
3 cups lager beer or ale
3 cups flour
2 tablespoons paprika
6 cloves garlic, large, chopped finely
3 pounds avocados
vegetable oil, for deep frying
salt, as needed
3 cups salsa
directions
For Beer Batter: Whisk together beer, flour, paprika and garlic until well blended. Let stand at least 2 hours.
Peel, then halve, an avocado into 6 wedges. Dredge each wedge in reserved beer batter.
Deep fry in 375 degrees F oil until golden brown, about 3 minutes. Drain well and season with salt.
added by
mz_beach
nutrition data
Nutritional data has not been calculated yet.
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