Everyone's favorite stuffed mushrooms from Red Lobster is easy to copy at home.
                                        
Method:   stovetop, oven
 Time:    under 30 minutes
                                        
Stuffed Mushrooms

Stuffed mushrooms are always a favorite at formal or informal parties. They are even great for snacking! Dress them up or dress them down with a variety of stuffing flavors like bacon, crab, different cheeses, sausage, beef, vegetarian and more!
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Copycat Red Lobster's Crab Stuffed Mushrooms
Copycat Olive Garden's Clam Stuffed Mushrooms
Olive Garden's famous stuffed mushrooms are made with clams, breadcrumbs, and three different cheeses then baked drenched with butter. Prepare to be...
                                        
Method:   oven
 Time:    30-60 minutes
                                        
Stuffed Mushrooms
Don't underestimate the microwave. It might usually be limited to making popcorn and reheating leftovers, but these cheesy bacon-stuffed mushrooms are little bites of microwave magic....
                                        
Method:   microwave
 Time:    under 30 minutes
                                        
Copycat Carrabba's Italian Grill Stuffed Mushrooms
The stuffed mushrooms at Carrabba's are one of their popular appetizers. The mushroom caps are stuffed with a spicy pepperoni filling. One taste and...
                                        
Method:   stovetop, oven
 Time:    30-60 minutes
                                        
Spinach Souffle Stuffed Mushrooms
The spinach filling becomes light and puffy while it cooks. Even spinach-haters admit that they love these bite-sized appetizers.
                                        
Method:   oven
 Time:    under 30 minutes
                                        
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Bacon and Cream Cheese Stuffed Mushrooms
The perfect appetizer for any party, these bacon and cream cheese stuffed mushrooms are delicious. They're easy to make and look great on a plate.
                                        
Method:   stovetop, oven
 Time:    under 30 minutes
                                        
Blue Cheese and Spinach Stuffed Mushrooms
The mushrooms are stuffed with creamy blue cheese, spinach, and garlic for an extra burst of flavor. These tasty little morsels make the perfect finger food.
                                        
Method:   oven
 Time:    under 30 minutes
                                        
Stuffed Mushrooms with Feta Cheese
Stuffed mushrooms are a tasty and impressive appetizer. These caps stuffed with fresh herbs, bread crumbs and feta are perfect as a starter for a Mediterranean or...
                                        
Method:   oven
 Time:    under 30 minutes
                                        
Academy Award Stuffed Mushrooms
A winning stuffed mushrooms recipe that uses a hint of sherry to make the flavors of the Swiss cheese, garlic, onion, and parsley really stand out.
                                        
Method:   stovetop, oven
 Time:    30-60 minutes
                                        
Olive Garden Portobello Mushrooms Stuffed With Italian Sausage
Made with garlic, milk, eggs, heavy cream, Parmesan cheese, fresh basil, salt, black pepper
                                        
Method:   stovetop, oven
 Time:    1-2 hours
                                        
Italian-Style Stuffed Mushrooms
These Italian-style cheesy stuffed mushrooms are a delicious and easy to make appetizer that is perfect for any gathering.
                                        
Method:   stovetop, oven
 Time:    30-60 minutes
                                        
Blue Cheese Stuffed Mushrooms
Stuffed mushrooms are your ticket to gourmet appetizers on easy mode. A mixture of tangy blue cheese and rich cream cheese is the key to these addicting, bite-sized pieces...
                                        
Method:   stovetop, oven
 Time:    under 30 minutes
                                        
Mushrooms Stuffed With Crab And Gruyere
Craving something special? These mushrooms stuffed with crab and topped with Gruyere bring restaurant vibes straight to your kitchen. It's fancy but totally...
                                        
Method:   stovetop, oven
 Time:    30-60 minutes
                                        
Crab and Shrimp Stuffed Portabella Mushrooms
Made with onion, celery, bell pepper, crab meat, salad shrimp, tarragon, salt and pepper, garlic, portabella mushrooms, Parmesan cheese
                                        
Method:   oven, stovetop
 Time:    under 30 minutes
                                        
Pesto-Stuffed Mushrooms
Want some deliciously herby stuffed mushrooms? Of course you do! Just stuff them with pesto, parmesan and breadcrumbs before sending them off to bake in the oven. Pesto. Er...
                                        
Method:   oven, stovetop
 Time:    under 30 minutes
                                        
Quiche Filled Stuffed Mushrooms
Large mushroom caps are filled with a lush bacon and swiss quiche filling. A great recipe for brunch or cocktail party.
                                        
Method:   oven, stovetop
 Time:    30-60 minutes
                                        
Baked Crab-Stuffed Mushroom
Made with Swiss cheese, mushrooms, crab meat, mayonnaise
                                        
Method:   oven
 Time:    under 30 minutes
                                        
Avocado Stuffed Portobello Mushrooms
Made with portobello mushrooms, butter, leeks, garlic, avocados, rosemary, lime juice, salt, goat cheese, walnuts
                                        
Method:   oven, stovetop
 Time:    under 30 minutes
                                        
Gene Autry's Stuffed Mushrooms
Looking to spice up your appetizer repertoire? Gene Autry's stuffed mushrooms combine earthy mushrooms with a cheesy filling featuring Swiss and Parmesan. The added kick...
                                        
Method:   oven, stovetop
 Time:    30-60 minutes
                                        
Jerri's Magical Mushrooms
Call these magic mushrooms and you might get a confused look or two until you bring out these simple stuffed shrooms, which have a way of magically disappearing after just a...
                                        
Method:   oven
 Time:    under 30 minutes
                                        
Chorizo Stuffed Mushrooms
Chorizo is an absolute cheat code for delicious stuffed mushrooms. The spicy ground sausage is light years ahead of basic ground beef.
                                        
Method:   stovetop, oven
 Time:    30-60 minutes
                                        
Seafood-Stuffed Italian Mushrooms
Stuffed mushrooms are hard to say no to but seafood stuffed mushrooms with Cajun seasoning and parmesan take them absolutely over the top.
                                        
Method:   oven, stovetop
 Time:    under 30 minutes
                                        
Prosciutto-Stuffed Mushrooms
Made with fresh baby bella mushrooms, butter, prosciutto, fresh chives, cream cheese, lemon zest, Dijon mustard, dried tarragon, black pepper
                                        
Method:   stovetop, oven
 Time:    30-60 minutes
                                        
Potato Chip Topped Stuffed Mushrooms
One appetizer to rule them all. This bite-size mushroom has a secret ingredient. Filled with a creamy mixture and topped with potato chips for a punch, you can be...
                                        
Method:   oven
 Time:    under 30 minutes
                                        
Baked Deviled Stuffed Mushrooms
Made with butter, black pepper, onion powder, fresh mushrooms, cream cheese, deviled ham, bread crumbs
                                        
Method:   oven, stovetop
 Time:    under 30 minutes
                                        
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.






























