Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.

Go home, pineapple! You're drunk! Pineapple soaked in tequila makes a nice boozy treat. The drained soaking liquid makes delicious cocktails.

2 cups chopped ripe fresh pineapple
2 cups tequila
Combine the pineapple and tequila in a jar or plastic container. Cover the jar and chill for 24 hours or up to 3 days.
Strain the liquid from the jar and reserve for making cocktails. Serve the chopped pineapple chilled.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.

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