This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.

Go home, pineapple! You're drunk! Pineapple soaked in tequila makes a nice boozy treat. The drained soaking liquid makes delicious cocktails.

2 cups chopped ripe fresh pineapple
2 cups tequila
Combine the pineapple and tequila in a jar or plastic container. Cover the jar and chill for 24 hours or up to 3 days.
Strain the liquid from the jar and reserve for making cocktails. Serve the chopped pineapple chilled.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.

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