This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Pineapple Power
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- #4272
Pineapple blended with just a touch of honey and ginger makes a delicious drink. Want to take it up a notch? Use fresh pineapple and freshly grated ginger.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
2 reviews
ingredients
1 can pineapple slices with juice
1 1/2 cup water
1/2 cup crushed ice
1 tablespoon honey
1/2 teaspoon crystalized ginger
directions
Add the pineapple, water, ice, honey, and ginger to a blender. Cover the blender and puree until smooth.
Pour into glasses and serve immediately.
nutrition data
137 calories, 1 grams fat, 35 grams carbohydrates, 1 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
reviews & comments
February 23, 2021
Instead of water I added milk to make it creamy. DELISH!!!
January 13, 2006
quick and tasty