This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Black Forest Pizza
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- #81123
serves/makes:
ready in:
1-2 hrs
1-2 hrs
1 review
ingredients
1 package (19.8 ounce size) brownie mix, batter prepared according to package directions
1 package (8 ounce size) cream cheese, softened
2 tablespoons confectioners' sugar
1 container (8 ounce size) frozen whipped topping, thawed
1 can (20 ounce size) cherry pie filling
directions
Preheat the oven to 350 degrees F. Coat a 12-inch pizza pan with nonstick cooking spray.
Spread the prepared batter evenly over the bottom of the pan. Bake for 20 to 25 minutes or until a wooden toothpick inserted in the center comes out clean. Let cool.
In a large bowl, beat the cream cheese, confectioners' sugar, and whipped topping until smooth. With a wet table knife, spread the mixture evenly over the brownie pizza, then spoon the cherry pie filling evenly over that.
Cut and serve immediately, or cover and chill until ready to serve.
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nutrition data
Nutritional data has not been calculated yet.
Beer makes batters better, meat more tender, and sauces more flavorful.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
reviews & comments
March 26, 2009
I made this back on the Fourth of July and it was requested by a family member for her future "birthday cake". So, I made it again this month and everyone loved it. It's very easy to do and serves many. I will definitely make it again.