In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Mexican Pizza
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- #40819
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 pre-baked pizza crust (12" size)
1 can (16 ounce size) spicy refried beans
3/4 cup medium salsa
1/2 cup Cheddar cheese, shredded
1/2 cup Monterey Jack cheese, shredded
1/2 cup green onions, sliced
1 can (2.25 ounce size) sliced black olives, drained
1 teaspoon cilantro, minced
directions
Place crust on large baking sheet.
In a bowl, combine beans and salsa, then spread on crust. Sprinkle on remaining ingredient except cilantro.
Bake at 450 degrees F for 10 minutes. Top with cilantro.
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nutrition data
Nutritional data has not been calculated yet.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Beer makes batters better, meat more tender, and sauces more flavorful.
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