Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Alligator Pizza
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- #99549
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 Italian bread shell (e.g., Boboli)
7 1/2 ounces prepared pizza sauce
1/2 teaspoon Creole seasoning
1 cup alligator meat, chopped
1/4 cup bell pepper, chopped
3 tablespoons onion, chopped
1 tablespoon green onion, chopped
2 cups Cheddar/Jack cheese, shredded
1 tablespoon garlic and herb seasoning
directions
Preheat oven to 450 degrees F.
Place bread shell on ungreased cookie sheet. Spread sauce evenly over bread shell.
In a small bowl, pour Creole seasoning over alligator meat and mix well. In a medium skillet, saute seasoned alligator meat, bell pepper, onion and green onions until veggies are tender.
Spoon meat mixture over pizza sauce, top with cheese and garlic and herb seasoning. Bake 8 to 10 minutes or until crust is crisp and cheese begins to brown.
added by
allie
nutrition data
Nutritional data has not been calculated yet.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
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