Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Mini Monte Cristo Sandwiches
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- #63135
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 tablespoons butter or margarine, softened
2 tablespoons prepared mustard
8 slices white bread
4 slices Swiss or Fontina cheese
4 slices cooked ham
3 large eggs
1/2 cup milk
1 envelope golden onion soup mix
1/4 cup butter or margarine
directions
Blend 2 Tb. butter with mustard, then evenly spread on each bread slice. Equally top half the bread slices with cheese and ham. Top with remaining bread, buttered side down. Cut each sandwich into 4 triangles.
Beat eggs, milk, and golden onion recipe soup mix until well blended. Dip sandwiches in egg mixture, coating well.
In a large skillet, melt 1/4 cup butter and cook sandwiches over medium heat, turning once, until golden.
added by
06jewell
nutrition data
Nutritional data has not been calculated yet.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
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