This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Hamburger Shortcakes
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- #58090
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 pound ground beef
2 teaspoons mustard
1 teaspoon salt
1/4 teaspoon dried savory
2 cups biscuit mix
1/2 cup milk (about)
ketchup or tomato sauce
directions
Combine hamburger, mustard, salt, and savory. Shape into patties.
Combine biscuit mix and milk. Turn out onto sheet of waxed paper. Knead 6 times. Roll out 1/4" thick on a lightly floured pastry cloth or board.
Cut 12 circles the size of the patties (1 No. 2 can is about right).
Place 2 biscuit circles together shortcake fashion. Place patties and biscuits on a baking sheet or jelly roll pan.
Bake in a hot oven 400 degrees F for 15 minutes. Serve patties between biscuit shortcakes with ketchup or tomato sauce.
added by
kellyd
nutrition data
Nutritional data has not been calculated yet.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
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