Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Beet And Cottage Cheese Spread
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- #64539

serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 can (8.5 ounce size) beets, well drained
1/2 teaspoon salt
1/2 teaspoon caraway seeds
1/2 cup cottage cheese
1 tablespoon milk
1/4 teaspoon sugar
1/2 teaspoon lemon juice
directions
Combine all ingredients in blender or food processor and puree until smooth.
This can be served as a dip or spread on rye crackers.
added by
leliarichards
nutrition data
Nutritional data has not been calculated yet.
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