In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
3 Cup Dip
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- #7727
serves/makes:
ready in:
30-60 minutes
30-60 minutes
2 reviews
ingredients
1 cup mayonnaise
1 cup shredded Swiss or Colby cheese
1 cup chopped onion
directions
Mix all together in an oven-safe glass pie plate.
Bake at 350 degrees F for 30 minutes.
Serve hot with assorted crackers.
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nutrition data
258 calories, 27 grams fat, 2 grams carbohydrates, 5 grams protein per serving. This recipe is low in carbs.
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reviews & comments
February 23, 2014
Super rich dip. I didn't think it was too greasy but it is on the greasy side. Might depend on the cheese you use. I also added some dried herbs to it before baking.
October 7, 2007
this recipe was so greasy... to the point where it was almost inedible