Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Mashed Pumpkin With Nutmeg
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- #93468
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 pound pumpkin, peeled and cut into pieces
1/4 teaspoon ground nutmeg
1 ounce unsalted butter
1/8 teaspoon salt
1/8 teaspoon black pepper
directions
Place pumpkin in a steamer basket over boiling water. Cover pan and steam 10 minutes or until soft.
Mash with a fork or potato masher. Add nutmeg, butter and salt and pepper to taste. Stir until smooth.
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123456
nutrition data
Nutritional data has not been calculated yet.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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