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Turkey And Potato Tacos

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  • #93431
Turkey And Potato Tacos - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes

ingredients

12 ounces ground turkey
1/2 cup chopped onion
1 clove garlic, minced
2 teaspoons vegetable oil
1 pound russet potatoes, cooked, peeled and chopped
1 1/2 teaspoon chili powder
1/4 teaspoon salt
8 flour tortillas
2 cups shredded lettuce
1/4 cup shredded low fat Monterey Jack cheese
1/4 cup prepared salsa

directions

Saute ground turkey, onion and garlic in oil until turkey is no longer pink. Add potatoes, chili powder and salt, mixing well. Cook and stir 5 minutes or until well mixed and hot.

Wrap tortillas in aluminum foil and heat 5 minutes at 325 degrees F.

Place one-fourth cup filling on each tortilla. Top with shredded lettuce and cheese. Fold tortillas in half. Serve with salsa.

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nutrition data

Nutritional data has not been calculated yet.


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