The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Rinkum Tiddy
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- #46871
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/2 cup butter
2 onions, peeled and chopped
1 can (28 ounce size) chopped tomatoes
2 tablespoons chopped fresh flat-leaf parsley
2 teaspoons granulated sugar
1 teaspoon salt
1 teaspoon crushed dried basil
1/2 teaspoon ground black pepper
2 cups shredded cheddar cheese
8 slices wheat bread, toasted
directions
Melt butter in a large saucepan over medium heat. Add onions and saute until tender (about 4 minutes).
Add tomatoes, parsley, sugar, salt, basil and pepper. Bring to a boil, then reduce heat to low. Cover and simmer for 10 minutes.
Uncover and add cheddar cheese. Stir until just melted.
Serve immediately over toast.
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nutrition data
Nutritional data has not been calculated yet.
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