A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Turnip Greens With Bottoms
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- #90644
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
2 large bunch turnip greens with turnips
8 ounces smoked turkey breast
1 chopped onion
1 pinch red pepper flakes
directions
Wash the turnip greens thoroughly and cut into pieces. Peel the turnips and chop into small pieces.
Boil the turkey in water until the turkey is tender, about 20 minutes. Add the turnip greens, turnips, onion and red pepper flakes and cook until done, about 20 minutes.
added by
tigger07
nutrition data
Nutritional data has not been calculated yet.
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