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Green Tomato Casserole
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- #34283
serves/makes:
ready in:
1-2 hrs
1-2 hrs
1 review
ingredients
4 green tomatoes, cut into 1/4" slices
3/4 cup onion, chopped
1 lemon, juice and zest of
salt, pepper and sugar, to taste
Japanese breadcrumbs (panko), as needed
2 tablespoons butter, cut into tiny pieces
directions
Place a layer of tomatoes in a sprayed baking dish, sprinkle with onions, lemon peel, salt, pepper, sugar and breadcrumbs.
Continue layers until all tomatoes are used up sprinkle with lemon juice, top with more breadcrumbs and dot with butter.
Bake at 400 degrees F for 1 hour.
added by
Lesliemm
nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
March 7, 2006
Yum!!!!!