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1-2-3 Pierogies

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  • #59263
1-2-3 Pierogies - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes

ingredients

1 package (13 ounce size) frozen pierogies, onion & potato
2 onions, sliced
1/2 teaspoon Adobo seasoning
1/2 teaspoon dried oregano
3 tablespoons vegetable oil
6 slices ham or salami, cut into 1-inch squares
1/2 cup plain yogurt or sour cream

directions

Boil pierogies in water as directed.

Meanwhile, in large saucepan over medium heat, saute onion in oil, about 3-4 minutes until tender. Add ham and yogurt, reduce heat to low and simmer briefly for 1-2 minutes until warmed.

Add drained pierogies, stir gently and serve.

added by

Christine Gable, CDKitchen Staff
Read more: Kids' Night to Cook, Part I


nutrition data

712 calories, 40 grams fat, 51 grams carbohydrates, 36 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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