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Spiced Hot Buttered Rum Punch
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- #118695
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/2 cup butter or margarine, softened
1/2 cup brown sugar, packed
1/2 teaspoon ground cloves
1/2 teaspoon ground cinnamon
1/2 teaspoon vanilla extract
3 1/2 cups boiling water
1 1/4 cup spiced rum
5 sticks (3 inch size) cinnamon
directions
Combine first 5 ingredients in a small bowl, stirring until smooth. Cover and chill until ready to serve.
To serve, combine butter mixture, boiling water and rum in a small punch bowl. Stir until butter mixture melts.
Serve warm with cinnamon stick stirrers, if desired.
added by
GRIFFIN
nutrition data
384 calories, 19 grams fat, 25 grams carbohydrates, 1 grams protein per 1/2 cup.
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