CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk

Por Mi Amante

  • print recipe
  • save recipe
  • add photo
  • add review
  • #48222

This strawberry-infused tequila is as easy as soaking halved strawberries and straining the tequila after a while.


serves/makes:
  
ready in:
  over 5 hrs

ingredients

4 cups fresh strawberries
2 cups tequila

directions

Remove the hulls from the strawberries and then slice the strawberries in half. Place the strawberries in a jar. Add the tequila to the jar, making sure to cover the strawberries completely.

Cover the jar tightly then place in the refrigerator for a minimum of 3 weeks. When ready to serve, strain the tequila through several layers of cheesecloth in a fine-mesh sieve into another container. Serve straight up and well chilled.


nutrition data

Nutritional data has not been calculated yet.


share on facebook share on twitter share on pinterest


reviews & comments

    About CDKitchen

    Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.