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Peppered Vodka
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- #41903
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
2 tablespoons black peppercorns
2 cups vodka
directions
Crush the black peppercorns and put in a glass container with the vodka. Set aside for about eight hours or overnight.
Strain out the peppercorns and chill in freezer. Drink straight and neat from a stemmed glass, or use in a Bloody Mary.
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