Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Al Roker's Grilled Glazed Doughnuts
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- #94547
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
8 glazed doughnuts
1 pint vanilla ice cream, softened enough to scoop
directions
Prepare gas or charcoal grill for high-heat direct grilling.
Slice doughnuts in half horizontally and grill them, cut-side down for 30 seconds to 1 minute, until toasted.
Place half of a doughnut grilled-side up on a dessert plate, top with a small scoop (about 1/4 cup) ice cream, and put the other half doughnut grilled-side down on top. Serve at once.
added by
barbb
nutrition data
369 calories, 21 grams fat, 41 grams carbohydrates, 6 grams protein per serving.
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